How to Make Cheese Cake, New York Cheese Cake Recipe - CookwithApril

 

 

How to Make Cheese Cake, New York Cheese Cake Recipe - CookwithApril

 

Video Clips. Duration : 4.73 Mins.

How to Make Cheese Cake, New York Cheese Cake Recipe - CookwithApril
I hope you enjoyed this delicious cheesecake recipe! Please subscribe to COOKwithAPRIL for more baking and cooking how to videos! It is free to subscribe! www.youtube.com ❤INGREDIENTS: 20 graham crackers 4 tablespoons butter, melted 4 (8 ounce) packages cream cheese 1 1/2 cups white sugar 3/4 cup milk 4 eggs 1 cup sour cream 1 tablespoon vanilla extract 1/4 cup all-purpose flour ❤ DIRECTIONS: Preheat oven to 350 degrees. Crush the graham cracker crust with hands or use a food processor. Mix in 4 tablespoons of melted butter with the graham cracker. Place the graham cracker and butter mixture on your choice of pan, making sure to grease the pan first. Use a cup to pack in the crust even more. In a large bowl, mix cream cheese with sugar until smooth. Blend in milk, and then mix in the eggs one at a time. Mix in sour cream, vanilla extract and flour until smooth. Pour filling into prepared crust. Bake in preheated oven for 1 hour. Turn the oven off, and let cake cool in oven with the door closed for 5 hours. Chill in refrigerator until serving and enjoy with strawberry sauce or any sauce of your choice. ❤ Kitchen supplies: Hand mixer: amzn.to Clear mixing bowls: amzn.to Measuring cups: amzn.to Measuring spoons: amzn.to Mixing spoon: amzn.to Springform pan: amzn.to Optional: Food processor to crush the graham crackers: amzn.to ❤ My apron can be purchased here: bit.ly Other places you can find me: ❤ BEAUTY/FASHION CHANNEL: www.youtube.com ❤FACEBOOK: www.facebook.com ...
How to Make Cheese Cake, New York Cheese Cake Recipe - CookwithApril

How to Make Cheese Cake, New York Cheese Cake Recipe - CookwithApril

Betty's All-Time Favorite Pumpkin Pie Recipe

Betty's All-Time Favorite Pumpkin Pie Recipe

 

Video Clips. Duration : 7.22 Mins.

 

Betty's All-Time Favorite Pumpkin Pie Recipe

 
In this video, Betty demonstrates how to make her All-Time Favorite Pumpkin Pie. With canned pumpkin, sweetened condensed milk, eggs,cinnamon, nutmeg, ginger, and salt, it's just the best! This is the version of pumpkin pie that I always make for Thanksgiving dinner! Ingredients: 15 oz. can cooked pumpkin 14 oz. can sweetened condensed milk 2 eggs 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/2 teaspoon ground nutmeg 1/2 teaspoon salt 1 (9-inch) unbaked pie crust Preheat the oven to 425 degrees. Whisk pumkpkin, sweetened condensed milk, eggs, spices, and salt in medium bowl until smooth. (I used an electric mixer.) Pour into crust. Bake 15 minutes. Reduce oven temperature to 350 degrees and continue baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean. Cool. Garnish as desired. Store leftovers covered in the refrigerator. This recipe is from Eagle Brand; Thanks to Eagle Brand for this great recipe! I hope all of you will enjoy it as much as I do! --Betty :)
Betty's All-Time Favorite Pumpkin Pie Recipe

Betty's All-Time Favorite Pumpkin Pie Recipe